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What’s Left
to Eat?
Demo/Sample of Master Charts, Menu Plans and Comments.
Create Custom
Diets or Elimination-Rotation Meal Plans in less
than 5 minutes.
MASTER CHART
This sample is the top corner of the Master Chart.
Sweeteners, vegetables, misc items and
fruits are listed on the bottom half. Day
3 and 4 continue to the right.
Click here for detailed Master Chart.
MENU
PLANS
The 4 days of menu plans each include breakfast,
lunch, snacks and dinner ideas.
Click here for a larger overview of the Sample
Menus.
COMMENTS & SPECIAL INSTRUCTIONS to
further personalize patient’s diet
Guide the patient to a more
balanced diet by specifying the number of
servings per day of each food category -- flesh
proteins, seafoods, legumes, nuts and seeds,
grains, sweeteners, starchy vegs, leafy vegs,
fruits. Helpful for Weight loss, weight gain,
diabetes, hypoglycemia, carbohydrate control,
vegetarian diets, and so on.
Specify whether or not to
rotate foods
Enter additional comments
when appropriate,
Patient
Info
-
Indicate
whether or not to follow a rotation diet
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Enter
comments and special instructions, notes, as
needed
SUGGESTED
SERVINGS PER DAY
Allows
user to further clarify patient’s diet, and
indicate how many servings per day of each food
category.
Example:
Low carb diet: instead of deleting all fruits on
the chart and menu
plans, indicate here that the patient may
have one serving of fruit per day.
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